The SEED Center

Article: ‘Food Hubs’ Meet Growing Demand for Locally Grown Farm Fare

Resource: Article: ‘Food Hubs’ Meet Growing Demand for Locally Grown Farm Fare

 This article discusses how “food hubs,” or operations that aggregate, distribute and market source-identified food, are growing in popularity and scale as the demand for locally-sourced foods grows among individuals and organizations, such as hospitals and schools. These food hubs provide a stable market for local farmers, while connecting people to what they are consuming in a mindful way.

Source:
Crain's Detroit Business

Sectors:
Food & LandSustainability EducationSustainable Ag., Food & Land

Topics:
Curricular Materials,