Sustainable nursery practices can increase plant marketability and reduce a nursery’s impact on the environment. This publication focuses on the sustainable production of woody and herbaceous nursery plants, both in containers and in the field. It is not a primer for inexperienced growers, but a complementary source of information that concentrates on sustainable production techniques. Topics covered include integrated pest management, weed control and alternative fertilizers. The publication also introduces business management practices.
Sustainable Ag., Food & Land