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Home­Resources ­ Resource Center ­ Guidebook for Organic Certification

Guidebook for Organic Certification

This free guidebook covers everything from what is organic farming to the rules for specific types of organic production. It discusses the process farmers must follow to get certified organic for livestock and crops, plus provides marketing regulations, contact information for organizations, and resources and reference materials.
Sector:
Sust. Ag., Food & Land
Topic:
"Certifications & Industry Credentials"
This resource made possible with the generous support from the Kresge Foundation