An initiative of the National Council for Workforce Education, the Sustainability Education and Economic Development Center (SEED) supports community colleges and their partners with curriculum and resources to transform educational programs for a sustainable future.

Building food and agriculture businesses for a green future

Over the past few decades, the food and agriculture sector has consistently faced challenges in meeting the world’s food needs. Many industry leaders expect significant disruption across the agriculture value chain over the next two years, resulting in new opportunities to build and scale green-growth, resilient businesses.

Date
November 12, 2023
Source
Sector
Topic